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Fischer & Lustig in the Nikolaiviertel

The fish restaurant in Berlin-Mitte

We bring fish to the table.
Traditional – but unconventional.
Newly combined and interpreted.

Welcome to Fischer & Lustig. Consistently regional Berlin fish cuisine with friendly service. Whether it’s redfish, green scallops, eel, char or a seasonal pumpkin dish…fished and harvested exclusively regionally – cooked and served with a lot of experience, love and appreciation.

With Olaf Böhlke, Fischer & Lustig now have a down-to-earth, regionally renowned chef, who brings with him a wealth of experience from his decades of travel through national and international waters, who conjures up a real value in every dish, but without forgetting old home cooking. Fine fish dining without wanting to take off – including our own beer garden.

For all fish connoisseurs and those who are yet to become one. Discover upscale maritime gastronomy in Berlin Mitte.

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Highlights at Fischer & Lustig

Highlights at Fischer & Lustig

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Fischer & Lustig impressions

Fischer & Lustig impressions

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Fischer’s courtyard garden – the insider tip for good food in Berlin

Located in the oldest residential area of Berlin, the Nikolaiviertel – in the middle of the city and yet far away from all the hustle and bustle – they find their place in the courtyard garden of the Fischer & Lustig Restaurant under shady old trees. Welcomed by the sculpture of the „organ man“ – properly dressed in tails and top hat, immerse yourself in an idyllic old town charm that quickly slows and calms you down. The outside world seems almost unreal when you leave the „island“ in the center of Berlin.

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The interior – Fischers Stube

Watched benevolently by bull and fish eyes, you dine at Fischer & Lustig under around 800-year-old arcades, some of whose masonry has been exposed and, in combination with chandeliers and parquet floors, conveys a warm ambience. The way to the guest rooms leads past replica fisherman’s cottages and is reminiscent of vacations by the sea. This is how you discover Berlin’s regional fish cuisine in a whole new way.

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